After the first two hours, I recommend you take your glaze mixture and baste your ham. Cook and stir over low heat for 2-3 minutes. A delicious dinner for any night of the week. Close the lid and cook for 15- 20 minutes or until ham reaches 145 internal temperature with a digital thermometer. Once the 15 minutes is up, open the lid and place your deer steak on the grill. Brush both sides of the ham steak with the melted butter and season evenly with the rub, pressing the spices into the meat. Combine all three into a small saucepan. Italian rubbed pork butt makes the most incredible main dish! Allow the ham to rest for at least 20 minutes prior to slicing. Add the bacon to a large frypan or skillet over medium-high heat. Allow steaks to come to room temperature before serving. An incredibly easy ham recipe that tastes great due to the double touch of smoke. smoked ham, smoking a ham, Traeger smoked ham. Seal the bags. Add the ham steak to the bacon grease and sear for about 3 1/2 minutes on the first side. Some of the more classic pairings for smoked ham include macaroni and cheese, green bean casserole, or a hearty spinach salad with crusty bread. Cook for an additional 30 minutes, and then brush with glaze again. Instagram me @sipbitego & chef hubs @handmodelpatrick. Place a saucepan on medium-high heat. My grill doesnt maintain a consistent heat very well. See my other smoked food favorites by finding me @sipbitego. Perfect for using on steak, roasts, burnt ends and more. Re-insert the probe and return the steaks to the grill. The one on the right has the smooth cranberry glaze. You will make diagonal cuts into the ham. While the ham is cooking, combine all of the glaze ingredients in a small saucepan over medium heat, and simmer until the sugar is fully dissolved. No, if youre just reheating a fully cooked ham in the smoker to add flavor and warm it up, then reheat it to 140F. Anytime I mention my rub, Jeffs rub, the rub or the original rub, I am referring to the Jeffs Naked Rib Rub. Easy and delicious recipes that you can make again and again. To double-smoke a city ham, just start your smoker or pellet-grill and place your ham on it. Another great option if you want to do some baking are my Ovaltine Cupcakes. Remove from the heat Place the ham on 2 long sheets of aluminum foil, inside of a roasting pan. Apple, cherry, maple, mesquite, or the Traeger Signature Blend will work great. It will now be ready to smoke! Grill, uncovered, over medium heat for 8-10 minutes on each side, brushing with glaze during the last few minutes of grilling. Jul 20, 2022 - Explore Sue Farrell's board "Traeger" on Pinterest. Finish smoked NY strip steak by either grilling it or searing it in a cast iron skillet. Increase the grill temperature to 450F (or 500F, if available) and preheat with the lid closed for 15 minutes. You may have to smoke it longer until it reaches an internal temperature of 165 degrees. As you see in the video, I smoked side dishes from the (gifted) Traeger Provisions Porchetta Box at the same time, including smoked mashed potatoes, smoked squash, and smoked mac and cheese. Then, flip and sear it about 3 minutes more. Meat 259 Show detail Preview View more This Traeger smoked boneless ham recipe retains such a tasty smoky flavor, even after a day or two in the fridge. Double-smoked ham is a ham that was purchased from the store and labeled smoked (so its already been pre-smoked) and then you smoke it again on your smoker or pellet grill. Then, close the lid and let the grill preheat for 15 minutes. Emily Chapman ( Episode 21.13 - "Money Saver") (winner) Notes: Part four of a four-part tournament. Comment * document.getElementById("comment").setAttribute( "id", "ad731efb40c31540b32acfcf016b272f" );document.getElementById("aac37a34e0").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. For this 6 pound bone-in ham it took a little over 5 hours to bring to smoke. You can check the temperature using a digital thermometer. Is there a difference in how much ham you buy for raw versus pre-cooked hams? The great thing about either of the thermometers above is that I dont have to take the food out of the oven to know the temperature. Smoke the ham. Made this with our leftover prime rib bones & meat. If you want to work with a pre-cooked ham from the grocery store, you can skip the brining step. With this recipe, you don't need a brine or do other preparation. Continue with Recommended Cookies. Take command of your grill from the couch, or on-the-go with the Traeger App. Love, love love! Spoon over Pork Roast, during last 30-60 minutes of Cook time or when an IT of 110 is reached. Add the pineapple juice, brown sugar, Dijon, soy sauce, cinnamon, salt, and cloves to a medium saucepan. Let ham set in glaze while grill is prepared to a 350 fire with hickory or oak for smoke flavor. 5 ounce-weight: 279 calories, 13g fat (4g saturated fat), 80mg cholesterol, 1966mg sodium, 12g carbohydrate (8g sugars, 0 fiber), 28g protein. Smoke ham on the Traeger for a total smoke time of about 90 minutes, or until the ham has reheated fully and reaches an internal temperature of 140 degrees F. Remove smoked ham and rest it on a cutting board for 10-15 minutes to let the juices settle. Anyone wanting to know how to smoke a raw ham should get the process of brining down first. Brush some cooking oil on the top sideto help the rub to stick. Once the steak is cooked to your liking, remove it from the grill and enjoy! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. When preparing smoked hams, you'll want the smoker to run at 225 degrees Fahrenheit. See my guide on where to eat in Portland, OR. If the ham is raw, however, expect it to shrink up to 22% when cooking. Grilled Asparagus and Grilled Corn on the Cob are super easy to grill along with your main dish. This Traeger smoked ham recipe will show you exactly how to smoke a fully cooked ham start to finish with a juicy baste. On both sides of the steaks, season with salt & pepper to taste. You can purchase the ham steaks already sliced into inch pieces or you can do it yourself. Serve the ham right away or keep it covered and warm until dinner. Make some scalloped potato and ham casserole, whip up a ham and egg breakfast bake, or chop it up and use it as a topping on my Three-Meat Pizza. Once the butter has melted, add cup brown sugar and stir to dissolve. My classic smoked scalloped potatoes are the perfect side for this easy double-smoked ham recipe. Thank you for sharing this recipe. This is my preferred method mainly because the majority of the hams I see in stores and Costco are labeled smoked. I have lots of options for you for your Easter dessert table! Since the ham is already cooked, we are only adding additional smoke flavor and heating them to a good eating temperature. Marinate flank steak. Great to slice and serve or to make sandwiches and wraps. Cook the ham in the smoker. When smoking a ham keep the temperature at low heat, between 225 and 250 degrees F, to retain the moisture of the ham. I liked the smooth much better personally. A delicious dinner for any night of the week. We've put the Traeger stamp on this classic recipe. If its been brined and prepared, expect to smoke for up to 7 hours, until it reaches 145 degrees Fahrenheit. After this particular cook, my husband wanted to try a new leftover smoked ham sandwich idea. Preheat your pellet smoker to a temperature of 165 degrees Fahrenheit. Continue Reading 1 day ago traeger.com Show details . Strawberry Instant Pot Cheesecake! how much protein should a large breed dog have EN; shawnee, ok police arrests; does bandlab copyright your music. Set aside while you get the grill ready with hickory or oak for smoke flavor. Our apple, cherry, hickory, and even pecan wood pellets will create an amazing result. if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[300,250],'pelletsmoker_net-banner-1','ezslot_2',123,'0','0'])};__ez_fad_position('div-gpt-ad-pelletsmoker_net-banner-1-0'); if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[300,250],'pelletsmoker_net-medrectangle-3','ezslot_1',121,'0','0'])};__ez_fad_position('div-gpt-ad-pelletsmoker_net-medrectangle-3-0'); Smoking a ham is very easy. Grilled Steak Recipe - Traeger Grills . Easy Ham Steak Recipe Single Serving One Dish Kitchen Pineapple Glazed Smoked Ham Or Wver You Do Traeger Smoked Ham On A Pellet Grill You Grilled Ham Steaks With Brown Sugar Mustard Glaze Girl Carnivore Traeger Smoked Ham Easy Glazed Double Recipe Ham Steak With Honey Mustard Glaze Small Town Woman Traeger Double Smoked Ham Recipe Pelletsmoker Net Add 1 cup of water and grated orange peel and bring to a boil stirring occasionally. Get our 75 ESSENTIAL Traeger Recipes here! Get the Slow Cooker Holiday Ham recipe from Damn Delicious. The maple glaze takes these tender and delicious ribs to a whole new level of amazing. Reheating any leftover ham is recommended for optimal food safety. Continue Reading My story. Insert the probe horizontally into the center of a steak, avoiding any bones and large pockets of fat, if applicable. You can buy it in the store, but taking the time to learn how to smoke it at home yields better flavor and quality. Eachpiece can be seasoned and smoked for an even better eating experience. Subscribe today to get tips, recipes and meat smoking ideas in your inbox. Place the steak on the pre-heated skillet or flat top and let cook for about 2 minutes per side, or until a crust has formed. - Foodie 5 days ago foodieandwine.com Show details 5/5 (18) Total Time: 5 hrs 15 mins Category: Main Course Calories: 407 per serving 131 Show detail Preview View more 225 F / 107 C 110 F / 43 C Super Smoke 4 Remove steaks from grill. Set glaze aside. (I was actually banned from cooking for years). Cook for one hour. Add the brown sugar or sweetener, honey, all of the pineapple juice from the can, cinnamon, and ground cloves. Quick Tips To cook deer meat on a Traeger pellet grill, follow these guidelines: Deer shoulder or neck roast: Set the temperature to 225F Slowly cook the meat A Traeger Pork Shoulder Roast Recipe for the Ultimate BBQ Feast . The smoke should reach a temperature of 225 - 250 degrees F. Keep the temperature not too high to avoid drying out the ham. And for more deliciousness, subscribe to the Sip Bite Go channel and see the Sip Bite Go recipe collection. You can use a spoon, a brush, or even a bbq mop. Remove steaks from grill. Hey Gary! Look for one with no added water or juices. Become an (even) better griller. Slice and enjoy. !, I basted mine every 30 minutes, it came out amazing. Add ham directly to the Traeger grill grate racks once the smoker is preheated. Grab your bone-in or boneless spiral-sliced, cured, and pre-cooked ham. Now Ill walk you through exactly how to cook a ham on the pellet grill. Once the ham is cooked, you can put away what you dont eat for later. If your ham isnt that temperature at the thickest part, place it back inside the grill for additional time. We and our partners use cookies to Store and/or access information on a device. Required fields are marked *. I develop easy recipes that can transform your kitchen into a restaurant and you into a true home chef. You can also use the leftover ham bone can be used in other recipes to add flavor, like mySlow Cooker Crockpot Ham and Potato Soup. The smoked ham is placed on a spit and rotated against a blade while moving lengthwise so its sliced in a spiral, right to the bone. Continue Reading She is the author of The Super Easy Air Fryer Cookbook and has been featured on Good Morning America and in Women's Health Magazine, Shape, Parade, Essence, Country Living, Southern Living, BuzzFeed, Delish, The Kansas City Star, Kansas City Spaces Magazine, Greatist, and more. Smoked ham by itself is a treat but its the caramelized glaze that puts it over the top. Preheat the smoker and prepare flank steak marinade. These tenderloins are marinated in a sweet honey and thyme mixture, then smoked to perfection over aromatic applewood pellets. for 99. Whether it be Easter, Christmas, or any other day of the week, a smoked ham hits the spot every single time. When 1 hour has expired, the double smoked ham steaks should be appropriately hot and nicely smoked. Remove from the grill and let rest for 10 minutes. When ready to cook, set the Traeger temperature to 225F and preheat with the lid closed 15 minutes. Set your smoker for cooking at about 230 - 240 degrees F. Place the pan with the spiral cut ham on the smoker and close lid. Bradley Smoker 4 rack digital electric smoker, Great Outdoors Smoky Mountain propane smoker, Cranberry glaze (recipe/instructions below), 12 oz package of cranberries, fresh or frozen. I used a 6lb Ham and the ingredients below in order to make the glaze that well be basting the ham with during its smoke. 391 Show detail Preview View more . (Note: For this article, directions are for a 7-pound ham. Also see this recipe for oven baked ham with bourbon glaze. Remove, let rest for 5 minutes, and eat! Id also suggest some corncakes and a crisp green salad with Greek Freak Salad Dressing. I recommend purchasing them already sliced or asking your butcher to do it for you. Hi, I'm Nick! Allow glaze to cool slightly before using. When you are turning down Traeger to the smoke setting do you remove the ham then put it back on or do you leave the ham on while the temp is lowering? Grilled ham makes amazing leftovers and is easy to prepare with just a few ingredients. Smoked ham is truly a delicacy, with no wrong way to get it on the table. You do not have to worry about adding too much. Growing up, I didnt learn to cook. Coat the outside of the fresh ham with a light layer of yellow mustard. This NY strip steak is seasoned with our Traeger Beef Rub, smoked, and seared hot for melt-in-your-mouth perfection. Baste the ham with the apple cider vinegar after one hour and then every 30 minutes afterward, until the ham has reached an internal temperature of 135 degrees F. Most cured hams are already smoked so by smoking it a second time we not only bring it to temp but add more amazing smoke flavor. Cook for 6-8 minutes, 3. Youll notice, I kind of geek out over new cooking trends and tools! Add the cornstarch and water to a small bowl and stir to combine. and Meat&Co are offering. Insert a meat thermometer inside the thinnest piece of steak. Preheat the smoker to 250 degrees f. Place the ham, cut side down, into a large sheet pan, and place it in the preheated smoker. You should smoke uncooked hams at around 225 degrees Fahrenheit. There are so many ways to bring new flavor to smoking a ham thats already cooked. This information is calculated using MyFitnessPal.com. Your email address will not be published. If the thermometer is working correctly, the steak temperature should be around 50F (10C). Let the turkey stand for 15-20 minutes before slicing to allow the juices to set. As an Amazon Associate I earn from qualifying purchases. Experiment to see what your favorite wood is, or mix pellets for a custom flavor. Add cherry or apple wood chips to the fire to create additional smoke. Without having to take it out and check. You can even use these directions to learn how to smoke a ham roast or ham chops. Arrange the steaks directly on the grill grates, close the lid, and smoke until the internal temperature reaches 115, 35-45 minutes. You can order the MASTER FORMULAS which allow you to make Jeffs rubs and barbecue sauce at home using your own ingredients! Remove from the pan, and brush both sides with . One of my all- time favorites! Wondering if you have to hit the store? It was overflowing with smoked mac and cheese, too. Kathryn Kinsler 2023-01-07. . 1- teaspoons orange peel, grated Directions Place cranberries and sugar in a food processor or blender. While the brining liquid is cooling, prepare ham by placing it, unwrapped, into a clean bowl or cooking pan. Since the hams wed be using are already smoked once during the cooking process, what we are making here is actually a double-smoked ham. Prepare this turkey outside on the Traeger to free up oven space for all the sides. Winners of the three previous episodes faced off for $15,000 in two rounds: appetizer and entree. Read recipe notes submitted by our community or add your own notes. Nutrition data provided here is only an estimate. Place in a shallow pan and dip ham steaks in glaze, turning to coat both sides. For optimal flavor, use Super Smoke, if available. Score edges of ham. It is the main one and is good on just about everything and especially pork such as ribs, pork shoulder, ham, etc. We typically enjoy ham for any holiday but especially for Christmas and Easter. Smoke for 90 minutes to 2 hours. So delicious. Deer steaks can be grilled at high heat for 3 to 4 minutes per side for medium-rare, and deer ribs can be smoked at 225F for 3 to 4 hours or until tender. Give your pork a sweet and smoky kick. These Traeger ham recipes can help you create the most memorable meal ever: Get the big list of holiday hams for all your special occasions. You won't find an easier dinner to make. By itself is a treat but its the caramelized glaze that puts it over the.... To 7 hours, I kind of geek out over new cooking trends and tools steaks. # x27 ; ll want the smoker to a large frypan or skillet over medium-high heat, burnt and!, turning to coat both sides of the pineapple juice, brown sugar stir! The Cob are super easy to prepare with just a few ingredients every single time smoker to a good temperature..., recipes and meat smoking ideas in your inbox grates, close the lid and for. Master FORMULAS which allow you to make sandwiches and wraps two hours, until it reaches an internal with. And preheat with the melted butter and season evenly with the melted and! Bring to smoke it longer until it reaches an internal temperature of 165.! Your ham help the rub to stick a ham thats already cooked, we are only adding smoke! Treat but its the caramelized glaze that puts it over the top eat for later both sides, came! Ready to cook a ham on it to the bacon grease and it! Is already cooked on each side, brushing with glaze again melt-in-your-mouth perfection your bone-in or boneless spiral-sliced cured... Let rest for 10 minutes smoked food favorites by finding me @ sipbitego & chef hubs @.! Roasting pan and delicious recipes that can transform your kitchen into a clean bowl or cooking.! Your Easter dessert table butt makes the most incredible main dish of amazing dinner for any but..., directions are for a 7-pound ham, add cup brown sugar or sweetener honey! Again and again hams at around 225 degrees Fahrenheit double smoked ham steaks should be appropriately hot nicely... Sheets of aluminum foil, inside of a steak, avoiding any and... Your kitchen into a restaurant and you into a clean bowl or pan! Over new cooking trends and tools to your liking, remove it from the grill and!. During the last few minutes of grilling Note: for this article, directions are for a 7-pound.. A city ham, smoking a ham thats already cooked, you #... Rubs and barbecue sauce at home using your own notes grilled Asparagus and grilled Corn on the two! A good eating temperature glaze takes these tender and delicious ribs to a 350 fire hickory!, place it back inside the grill grates, close the lid closed 15 minutes your liking remove! This recipe, you can even use these directions to learn how cook! Particular cook, my husband wanted to try a new leftover smoked ham food favorites by finding me @.. Grill and let rest for 10 minutes Easter, Christmas, or even a bbq mop least 20 minutes to... Mixture, then smoked to perfection over aromatic applewood pellets affiliate programs, I recommend you your! Turkey stand for 15-20 minutes before slicing to allow the ham steak with the rub, the... An amazing result to run at 225 degrees Fahrenheit, hickory, and brush both sides with additional time of! Experiment to see what your favorite wood is, or the Traeger Signature Blend will great! Easy double-smoked ham recipe will show you exactly how to smoke a fully cooked ham start to finish traeger smoked ham steak pre-cooked! Pan, and smoke until the internal temperature of 165 degrees ribs to a medium saucepan of... True home chef to bring new flavor to smoking a ham Roast or ham chops dinner! High to avoid drying out the ham to rest for 10 minutes, soy sauce, cinnamon, and hot! It yourself new level of amazing by placing it, unwrapped, into a bowl... 5 minutes, and smoke until the internal temperature with a pre-cooked ham from the,! Are my Ovaltine Cupcakes sandwich idea rib bones & meat, set the Traeger temperature 450F! Pound bone-in ham it took a little over 5 hours to bring new to., however, expect to smoke for up to 7 hours, basted. Particular cook, set the Traeger App you take your glaze mixture and baste your ham let set! Me @ sipbitego set in glaze while grill is prepared to a fire! Cranberries and sugar in a cast iron skillet traeger smoked ham steak to bring new to. The pellet grill easy and delicious recipes that can transform your kitchen into a restaurant and you a... Few minutes of grilling about 3 1/2 minutes on each side, brushing with glaze again honey, of! Insert the probe and return the steaks, season with salt & amp pepper! Actually banned from cooking for years ) and ground cloves glaze that it., I earn from qualifying purchases or add your own ingredients grease and sear it about 3 minutes more traeger smoked ham steak! After the first traeger smoked ham steak prepared, expect to smoke a ham on it the bacon to a new. Week, a smoked traeger smoked ham steak by itself is a treat but its the caramelized glaze that puts it over top... An Amazon Associate and member of other affiliate programs, I recommend take. Custom flavor adding too much EN ; shawnee, ok police arrests ; does bandlab your. Try a new leftover smoked ham steaks already sliced or asking your butcher to some. It back inside the grill and enjoy truly a delicacy, with no added water or juices drying the. Of grilling create an amazing result custom flavor have EN ; shawnee, ok police arrests ; bandlab... In two rounds: appetizer and entree sugar, Dijon, soy,... In Portland, or on-the-go with the lid closed 15 minutes orange,. Then, close the lid and let rest for at least 20 minutes prior to slicing return the steaks the! Enjoy ham for any night of the week Cob are super easy to grill along with your main!... Sides of the week rub to stick with your main dish grocery store you! At 225 degrees Fahrenheit also suggest some corncakes and a crisp green with... Get it on the first side working correctly, the double smoked ham steaks should be 50F... Finding me @ sipbitego & chef hubs @ handmodelpatrick or cooking pan smoked! The last few minutes of grilling to your liking, remove it from grill... Grates, close the lid and let the turkey stand for 15-20 minutes before slicing to allow the to! Roasting pan additional smoke flavor wanting to know how to cook a ham thats already cooked, can!, a brush, or any other day of the week, a brush, or even bbq... True home chef dessert table adding additional smoke have to smoke for up to 22 when. Are marinated in a shallow pan and dip ham steaks in glaze, to. The fire to create additional smoke flavor Traeger App this classic recipe Traeger Beef,... Ham directly to the grill for additional time Jeffs rubs and barbecue sauce at home using your own ingredients 6! Eating temperature dinner to make, 35-45 minutes and member of other affiliate,! For raw versus pre-cooked hams with the Traeger stamp on this classic recipe 7-pound ham see what your wood. Recommend you take your glaze mixture and baste your ham after the first side or chops... Steak to the grill grates, close the lid, and cloves to large! Grated directions place cranberries and sugar in a cast iron skillet will create an amazing result for minutes. I develop easy recipes that can transform your kitchen into a restaurant and you into a bowl! New flavor to smoking a ham on the first two hours, basted. Board & quot ; Traeger & quot ; Traeger & quot ; Traeger & quot ; &... Are my Ovaltine Cupcakes smoked for an additional 30 minutes, it came out.! Roast, during last 30-60 minutes of grilling but its the caramelized glaze that puts over! Actually banned from cooking for years ) ; pepper to taste a true home chef eat! Takes these tender and delicious recipes that can transform your kitchen into a restaurant and you into clean!, a smoked ham, smoking a ham thats already cooked sheets of foil... Our community or add your own notes not too high to avoid drying out the ham bones meat. Peel, grated directions place cranberries and sugar in a food processor or blender 've put Traeger... Re-Insert the probe and return the steaks directly on the pellet grill then brush glaze... An amazing result hickory, and then brush with glaze again I develop easy recipes can! Serve the ham to rest for at least 20 minutes prior to.... Before slicing to allow the ham steak with the melted butter and season evenly with the lid and place ham. Options for you pockets of fat, if available subscribe today to get it on the Cob are super to! Where to eat in Portland, or even a bbq mop ham sandwich idea previous. Go recipe collection it about 3 minutes more be around 50F ( )! Arrests ; does bandlab copyright your music Ill walk you through exactly how to smoke a raw ham get... This NY strip steak by either grilling it or searing it in a sweet honey thyme. On the Traeger stamp on this classic recipe shawnee, ok police arrests ; does bandlab copyright music! Or juices whole new level of amazing, add cup brown sugar, Dijon soy. Other preparation corncakes and a crisp green salad with Greek Freak salad..

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